A wholesome, flavour-packed healthy weeknight dinner... our version of lasagne, made without the gluten or dairy.
- Bake from frozen... heat-and-eat convenience.
- Ardor multi-award winning gluten-free lasagne sheets.
- Organic grass-fed and finished beef from Cherry Tree Organics.
- Topped with housemade vegan béchamel - no dairy but totally cheezy!
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Handcrafted in small batches.
A hearty and delicious family dinner crafted with premium organic produce and Ardor gluten free lasagne sheets. The perfect balance of nourishment and indulgence.
Ingredients: Beef Mince*, Tomato Crushed, Onion*, Carrots*, Celery*, Tomato Paste, Red Wine, San Elk Vegetable Stock Powder (Sea salt, corn flour*, raw sugar*, extra virgin olive oil*, parsley*, turmeric*, celery*, tomato*, onion*, garlic*, cracked pepper* and nutmeg*), Thyme*, Coconut Sugar*, Garlic, Pepper, Red Wine Vinegar, Bay Leaves*, Rice Bran Oil, Sea Salt, Water, Bonsoy soy milk ( Soybeans*, Tapioca Syrup, Sea Salt, Job’s Tear (Hato Mugi), Calcium Carbonate), nutritional yeast, corn flour, Ardor GF lasagne sheets (white rice flour, tapioca starch, maize flour, brown rice flour, potato starch, pea flour, xanthan gum, raw sugar, psyllium husk, and water).
*Certified organic
Contains Soy.
** We take every precaution to ensure our meals include only the intended ingredients. However, as our kitchen is a shared space, traces of other allergens may be present.
