Chicken Pot Pie
Chicken Pot Pie
Golden housemade gluten friendly pastry atop an organic chickeny leeky mustardy filling. Warm and delicious. One of our faves. (Serves 2)
Ingredients
Gluten Free Pastry (Plain Flour Gluten Free, Water, Coconut Oil*, Free Range Eggs, Pure Rice Bran Oil, Psyllium Husk, Coconut Sugar*, Baking Powder Gluten Free, Sea Salt), Chicken Thigh*, Carrot*, Filtered Water, Leek*, Peas, Dry White Wine, Pure Rice Bran Oil, Tapioca Starch, Wholegrain Mustard, San Elk Chicken Stock*, Thyme*, Sea Salt, Cracked Black Pepper, Bay Leaf*.
*Certified organic
** While we do our best to ensure our meals contain only intentional ingredients, our kitchen is a shared space so please be advised that cross contamination may occur.
Shipping Information:
We deliver every Friday. Our third party delivery parter will text you the day before with an ETA.
Delivery Cost: $16
Pick up is available from our kitchen in Alphington. This option is only available on Friday 10am-1pm.
If you have any other questions about delivery, please check the ‘Delivery Info’ page or contact us hello@thesweetpotatokitchen.com.au