Sticky Brisket
Sticky Brisket
Rich and tender comfort food. Lovingly prepared with organic, grass-fed and finished beef, this brisket is slow-cooked in a magical, flavour-packed sauce, then gently pulled to ensure every bite is bursting with juicy goodness.
- Slow-Cooked: Gently roasted to retain nutrients and infuse maximum flavour.
- Perfect Portions: 500g serving, ideal for two—whether it’s date night or a cosy family dinner.
- Versatile Pairings: Enjoy with cauliflower rice and greens for a light option or indulge with coconut rice for a rich, hearty meal.
Made with love, this dish is perfect for sharing and guaranteed to bring joy to your table.
Serves 2 - 500g
Ingredients
San Elk Vegetable Stock*, Beef Brisket Grass Fed and Finished*, Brown Onion*, Vegan Worcestershire sauce, Gluten Free Soy Sauce, Sea Salt, Coriander*, Pure Rice Bran Oil, Red Chilli*, Garlic, Cracked Black Pepper, Sea Salt.
* Certified organic
Allergens - Soy.
** While we do our best to ensure our meals contain only intentional ingredients, our kitchen is a shared space so please be advised that cross contamination may occur.
Shipping Information:
We deliver every Friday. Our third party delivery parter will text you the day before with an ETA.
Delivery Cost: $16
Pick up is available from our kitchen in Alphington. This option is only available on Friday 10am-1pm.
If you have any other questions about delivery, please check the ‘Delivery Info’ page or contact us hello@thesweetpotatokitchen.com.au